Category: Regional & Ethnic

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Image for America'S Favorite Wild Game Recipes: More Than 145 Exceptional Recipes from Professional Chefs and Hunting-Camp Cooks (Hunting & Fishing Library)

America'S Favorite Wild Game Recipes: More Than 145 Exceptional Recipes from Professional Chefs and Hunting-Camp Cooks (Hunting & Fishing Library)

By: Creative Publishing Editors (Cauley, Janice and Sternberg, Dick, Eds.)

Price: $10.00

Publisher: Minneapolis, Creative Publishing International: 1994

Seller ID: 503004165

ISBN: 086573044X

Condition: Fine


Color photo on glossy boards, nearly new, no markings. Color photos on every page. Each recipe is credited to a particular cook. Part of the Hunting & Fishing Library series. Each recipe carries nutirition information. Sections include big game, small game, birds, various stews and smokehouse recipes. A sampling of recipe titles: squirrel pot pie, venison goulash, wild boar and kraut, pheasant supreme, Mediterranean quail, duck wellington, crockpot coon stew, hunting camp stew. Plus charts for dealing with various cuts of antelope, moose, bear, and elk. View more info

Image for Great British Cooking: Wellkept Secret, a: More Than 200 Recipes - from Meat Pies to Plum Pudding - Adapted for American Cooks

Great British Cooking: Wellkept Secret, a: More Than 200 Recipes - from Meat Pies to Plum Pudding - Adapted for American Cooks

By: Garmey, Jane

Price: $6.00

Publisher: NY, Harpercollins: 1992

Seller ID: 503004242

ISBN: 0060974591

Condition: Very Good


Large diagonal crease to front cover. Light spine crease. A few light underlined words in text, no other markings. Garmey covers all the British classics and includes their quaint names, e.g. Soles in their Coffins, toad in the hole, tweed kettle, Guard of honor, poor Kinghts of Windsor. Includes a few pages of explanation about British beer. Humorous introduction by Calvin Trillin. View more info

Image for The Heritage of Southern Cooking

The Heritage of Southern Cooking

By: Glenn, Camille

Price: $5.00

Publisher: NY, Workman Publishing Company: 1986

Edition: 1st Edition

Seller ID: 503004204

ISBN: 0894801171

Condition: Near Fine


Ink arrows on 2 pages of text, rest of text clean. Lightly thumbed. Spine uncreased. A collection of 550 recipes with southern US roots, small historical b&w photos interspersed in text. Includes wild game recipes. View more info

Betty Groff's Pennsylvania Dutch cookbook

By: Groff, Betty

Price: $6.00

Publisher: NY, Collier Macmillan: 1990

Edition: 1st Edition

Seller ID: 503004054

ISBN: 0025458019

Condition: Good+


Former library book discarded by Cooper Memorial Library, Clermont Fl. With library stampings and card envelope. Text very clean, no marking, light wear. Firm binding. Dust jacket taped to boards. A Mennonite cook and restaurant operator provides more than 300 recipes from Lancaster County, Pennsylvania, representing Mennonite, Amish, Moravian, Brethren and Quaker cultures. An 18-pp introduction gives an overview of the region's farming traditions and culinary heritage. A few examples of recipes: oyster pie, venison, wiener schnitzel, Moravian sugar cake, chocolate-covered pretzels, baked toma... View more info

Image for Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the Globe

Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the Globe

By: Jaffrey, Madhur

Price: $15.00

Publisher: NY, Clarkson Potter: 1999

Edition: 1st Edition

Seller ID: 503004055

ISBN: 0517596326

Condition: Fine


Virtually new, no markings, gift quality. Numerous glossy color photos. Madhur demystifies exotic ingredients from diverse cultures. Detailed sections on beans, vegetables, grains and dairy, plus substantial chapters on soups, salads and sauces. Many personal anecdotes about cooking. A complete glossary of ingredients and techniques clarifies llittle-known elements of the world's cuisines. A compendium of more than 650 recipes from around the globe. Heavyweight, will require extra postage. View more info

Image for The Lady & Sons Just Desserts: More than 120 Sweet Temptations from Savannah's Favorite Restaurant

The Lady & Sons Just Desserts: More than 120 Sweet Temptations from Savannah's Favorite Restaurant

By: Paula Deen

Price: $3.50

Publisher: NY, Simon & Schuster: 2002

Seller ID: 503004037

ISBN: 0743224841

Condition: Near Fine


Close to new, no writing or marks. Glossy color photos of Paula Deen and her sons on front and rear covers. Plastic spiral binding. More than 120 recipes for cakes, cookies, puddings and more, as featured int he Deens' famous Savannah restaurant. Commentary by Paula Deen with each receipe. View more info

Savor The Flavor Of Oregon - A Cookbook Compiled By The Junior League Of Eugene

By: The Junior League Of Eugene

Price: $5.00

Publisher: Eugene, Oregon, Junior League Of Eugene: 1991

Edition: 2nd Edition

Seller ID: 503004241

ISBN: 0960797610

Condition: Near Fine


Nearly new, no markings, gift quality. Glossy photos on boards. A collection of 500 recipes, emphasizing ingredients grown or caught in Oregon. Coated stock. View more info