Trader Vic's Book of Mexican Cooking

By: Bergeron, Victor J.

Price: $5.50

Quantity: 1 available


287 pp. in dark red vickram cloth. 4 pp. color photos. Index. Light bumping of spine edge, lower corners with tad of rubbing. Foxing of endpaper, text clean and bright. A collection of American adaptations of Texas cuisine, formulated to reduce greasiness. Written by the founder of the Senor Pico restaurancts in California. Covers tortillas, enchiladas, tamales, tacos, chiles, salsa, sopas, frijoles y arroz, heuvos, pescado, aves, carne, legumbres, enseladas, bebidos. Also pointers for how to entertain Mexican style.

Title: Trader Vic's Book of Mexican Cooking

Author Name: Bergeron, Victor J.

Illustrator: Olsen, Cheryl

Categories: Culinary,

Edition: Likely BCE

Publisher: Garden City NY, Doubleday & Co.: 1973

Binding: Cloth

Book Condition: Very Good

Type: Cookbook

Size: 8v0--8.5 In Tall

Seller ID: 009161

Keywords: Culinary. Cooking. Mexican Cuisine. Hispanic.